top of page
Purley in Light Grey

RECIPE - RUNNER BEAN BHAJIS

  • Writer: Foster Six
    Foster Six
  • Sep 27, 2017
  • 1 min read

Updated: Mar 18, 2022

When Tim and Joe came to cook for us in our showroom, they served up many delicious treats, but this one in particular stood out - especially for those of us whose veggie patches are flourishing!


We hope you enjoy them as much as we did.


Tim Maddams & Joe Draper


Runner Bean Bahjis served with mint yoghurt


INGREDIENTS

150g shredded runner beans

1 tsp coriander seeds

1tsp cumin seeds

1 tsp fennel seeds

½ tsp paprika

a pinch of chilli flakes

1 tsp cumin powder

½ tsp Nigella seeds

Coarse sea salt

1 cup flour

A little beer

Minted yoghurt (to serve)


METHOD

  1. Toast the spices, then roughly grind them together to make a spice mix.

  2. Put ½ tsp of the mix to one side and add to ½ tsp of coarse sea salt flakes to make the spice salt seasoning.

  3. Add the rest of the spice mix to the flour, mix together and season well with salt.

  4. Dress a handful of the shredded beans in a large bowl, with some of the flour mix and beer to make a thick batter dressing.

  5. Fry spoonfuls of the mixture in hot oil, drain well, season with crushed spice salt and serve with minted yoghurt.


 
 
 

Recent Posts

See All
Kitchen Sales Order Processor

If you are ready to contribute your skills in a dynamic environment, we look forward to receiving your application.

 
 
 
Social & Paid Media Lead

This role has become available due to the continued growth of our business operations and the need to expand the current team.

 
 
 
Kitchen Fitter

Due to expansion, the System Six Contracts Team are looking to take on an additional Employed Kitchen Fitter, to dry-fit our high-quality Kitchens into New Build Properties.

 
 
 

Comments


bottom of page